Your Trip Story
Paris in winter doesn’t shout, it glows. Breath clouds the café windows along Rue du Parc Royal, espresso machines hiss like radiators, and there’s that particular Parisian light – silver, low, bouncing off wet cobblestones in the Marais. Coats brush against bistro tables, scarves live indoors, and every doorway feels like a portal from cold stone to candlelit warmth. This three-day escape leans into that contrast: outside, a city of history and grand façades; inside, Belle Époque bars, old-world museums, and bistros built for lingering. Instead of racing through every arrondissement, you move deliberately – from Marais courtyards and covered passages in the 2nd (those early proto-malls Lonely Planet keeps quietly praising) to the Left Bank’s bookish calm and the 9th’s theatre-lit streets. It’s Paris as locals actually use it in winter: for lingering lunches, serious art, and late-night jazz. Day by day, the story deepens. You begin with Paris’ own memory at Carnavalet and end that first night with natural wine and low lighting. The second day crosses the river into the Latin Quarter and Saint-Germain, where history, science, and slow, sustainable gastronomy share the same few cobbled streets. By the third, you’re threading through the 2nd and 9th – those passageway districts the guides rave about – letting iron-and-glass arcades, Belle Époque décor, and warm shopfronts frame your last hours. You leave not with a checklist, but with a feeling: that Paris in winter is a city of interiors. Of whispered conversations over bourguignon, of jazz echoing off timber beams, of stained glass and fogged-up windows and the quiet thrill of slipping into a bar that feels like it’s been waiting just for the two of you.
The Vibe
- Winter bistros
- Belle Époque nights
- Slow-burn romance
Local Tips
- 01Always greet with a soft “Bonjour, Madame/Monsieur” before asking for anything – Paris etiquette guides are adamant about this, and it flips service from frosty to warm in seconds.
- 02Don’t walk and eat; locals consider it sloppy. If you grab a pastry, stand at the counter or find a bench – Lonely Planet’s dos and don’ts echo this everywhere.
- 03In December, plan for early dusks and late sunrises: museums and covered passages are your best mid-afternoon allies when the cold bites.
The Research
Before you go to Paris
Neighborhoods
Explore the 2nd arrondissement for its charming historic passageways and picturesque streets, making it an ideal spot for leisurely strolls and photography. Don't miss the opportunity to visit the Cimetière Montmartre, where famous figures like Degas and Zola are laid to rest, adding a touch of history to your visit.
Events
In December 2025, immerse yourself in Paris's festive spirit by attending the various holiday markets and cultural events, which run from November 21 through January 4. Check local listings for concerts, classes, and workshops that showcase the city's vibrant arts scene during this magical time of year.
Etiquette
To blend in with the locals, remember to greet shopkeepers with a polite 'bonjour' before making a purchase. Additionally, avoid eating on the street, as it is frowned upon; instead, enjoy your food at a café or park to fully embrace the Parisian dining culture.
Where to Stay
Your Basecamp
Select your home base in Paris, France — this anchors your journey and appears in the navigation above.
The Splurge
$$$$Where discerning travelers stay
Four Seasons Hotel George V, Paris
A palace hotel just off Avenue George V, where the lobby is a choreography of fresh flower arrangements, polished marble, and soft-spoken staff. The air smells of lilies and expensive perfume, and every surface seems to either gleam or glow. Even the murmured conversations feel padded by thick carpets and heavy drapes.
Try: Have a cocktail in the bar, watching the floral displays and people-watching from a plush armchair.
The Vibe
$$$Design-forward stays with character
Hôtel National Des Arts et Métiers
A design-forward boutique hotel in a Haussmann building, with concrete, warm woods, and a courtyard bar that hums late into the night. The public spaces feel buzzy, with music, clinking glasses, and a fashionable crowd filtering between the restaurant and bar. Rooms lean moody and minimal, with textured walls and soft lighting.
Try: Have a cocktail in the courtyard bar before heading out into the Marais for dinner.
The Steal
$$Smart stays, prime locations
Hotel Des Grandes Ecoles
Old-school quarters in a converted mansion, plus WiFi access & a furnished terrace.
Day by Day
The Itinerary
Culture
Marais Mornings & Natural Wine Nights
The day begins with that faint metallic smell of cold air giving way to espresso and toasted pastry as you step into the Marais. The streets around Rue du Parc Royal are quiet, just the soft grind of coffee beans and the occasional clack of heels on stone, and you ease into Paris with a cup between your hands instead of a checklist in your pocket. By late morning, you’re inside the city’s own memory at the Carnavalet Museum, moving from carved wood panelling to Revolution-era relics while the chill stays politely on the other side of thick mansion walls. Lunch is all steam and butter and clinking cutlery at a proper bistro table, before the afternoon stretches into a slow wander through art-filled hôtels particuliers and wine shelves. As the light drains early, you pivot from history to appetite: a dinner that leans into winter – rich sauces, slow-cooked meats, glasses that fog slightly as they’re set down – then a short walk to a bar where the lighting is as soft as the conversations. The sounds shift from museum hush to fork-on-plate to low laughter under exposed beams. You go to sleep with the taste of good Burgundy still on your tongue and the sense that Paris, at least this corner of it, is ready to keep deepening tomorrow.
Causeries Paris - Specialty coffee & natural wine
Causeries Paris - Specialty coffee & natural wine
A slim, light-filled café on Rue du Parc Royal with pale wood, simple shelves of bottles, and a bar that hums softly with the sound of the grinder. In the morning, steam curls up from cups while the street outside is still half-asleep; by late afternoon, the clink of wine glasses replaces laptop taps. The lighting is gentle and flattering, bouncing off white walls and fogged-up windows.
Causeries Paris - Specialty coffee & natural wine
From Causeries, it’s a 5-minute slow walk through calm Marais streets to the Carnavalet Museum on Rue de Sévigné.
Carnavalet Museum
Carnavalet Museum
Housed in adjoining Marais mansions, Carnavalet is all creaking parquet floors, carved wood panelling, and stone courtyards that hold the cold at bay. The galleries move from ancient artifacts to Revolution-era memorabilia and World Exhibition relics, each room lit just enough to make the gilding and canvases glow. The atmosphere is hushed, more like wandering through an eccentric relative’s house than a civic museum.
Carnavalet Museum
Step back onto Rue de Sévigné and wander 6–7 minutes along Rue des Tournelles toward your lunch spot, letting the cold wake you up again.
Bistrot Des Tournelles
Bistrot Des Tournelles
A compact Marais bistro with chalkboard menus, snug banquettes, and that warm, slightly noisy room tone of a place that feeds locals well. The air smells of butter, roasting meat, and caramelized onions, with a faint sweetness from desserts waiting at the pass. Lighting is soft and golden, catching in the steam that rises when plates hit the table.
Bistrot Des Tournelles
After lunch, stroll 5 minutes via Place des Vosges toward Rue de l'Hôtel de Ville, letting your food settle as you cross one of Paris’ most elegant squares.
A Lot Of Wine (par QCQBM)
A Lot Of Wine (par QCQBM)
A narrow, warmly lit space on Rue de l'Hôtel de Ville, lined floor-to-ceiling with bottles. The bar counter holds a few stools where glasses clink quietly and snatches of conversation in French and English mix over the soft background playlist. It smells of cork, faintly damp stone, and whatever bottle has just been opened.
A Lot Of Wine (par QCQBM)
From here, it’s a relaxed 10-minute walk deeper into the Marais toward Rue Charles-François Dupuis for dinner.
Nessia Marais
Nessia Marais
A warmly lit dining room in the 3rd where wood, soft textiles, and an open view of the kitchen set a quietly confident tone. The air carries the scent of seared meat, spices, and reduced sauces, layered over the soft clink of cutlery and low conversation from couples leaning in close. Plates arrive beautifully arranged but not precious, with colors that pop against simple ceramics.
Nessia Marais
Pull your scarf back on for a 3-minute stroll down Rue des Tournelles to your nightcap spot.
Les Amoureuses
Les Amoureuses
A chic, narrow wine bar near Place des Vosges with shelves of bottles, a compact bar, and tables set close enough to overhear your neighbors’ tasting notes. The lighting is low and amber-toned, softening edges and making every glass look like a jewel. The air smells faintly of charcuterie, candle wax, and good Burgundy.
Les Amoureuses
Culture
Left Bank Light & Jazz-Lit Midnight
The second morning has a different texture: the Latin Quarter wakes up slower, with the smell of coffee and butter curling out of doorways near the river and students dragging scarves across cobblestones. You start with something simple and warming, then let a local guide pull you through the historic center, from Notre-Dame’s newly alive façade to little backstreets that most visitors miss, catching snatches of church bells and metro rumbles underfoot. By late morning, you’re in the quiet intensity of the Curie Museum, where glassware and notebooks sit almost exactly as Marie Curie left them, the air charged with a different kind of history. Lunch is a longer, more cerebral pleasure: a climate-conscious tasting menu at La Table de Colette, where plates arrive like small sculptures and the room hums with that quiet, pleased energy you only get when every table knows they’re in on something good. The afternoon softens in Jardin du Luxembourg, where bare branches etch into a pale sky and the gravel crunch under your boots feels almost meditative. As darkness folds over the Seine early, you slip into a Left Bank bar for a prelude, then end the night in a wood-beamed jazz club, where the air is thick with brass and red wine and the day’s walking dissolves into rhythm. Tomorrow, you’ll trade this bookish calm for covered passages and 9th-arrondissement theatre lights.
Maslow
Maslow
A clean-lined café-bar on Quai de la Mégisserie with big windows facing the Seine and a warm, minimalist interior. In the morning, it smells of fresh coffee and toasted sandwiches; later in the day, the bar side leans more into wine and cocktails. The soundtrack is low-key, with a mix of conversation and a curated playlist humming under it all.
Maslow
From Maslow, stroll 8–10 minutes across the river toward Place Saint-Michel to meet your walking tour.

Paris Walking Tour: City Center Highlights
Paris Walking Tour: City Center Highlights
A guided stroll that uses the Seine and the islands as its spine, weaving through squares, side streets, and viewpoints most people rush past. Your group’s footsteps and the guide’s voice blend with city sounds – bus brakes, church bells, the occasional siren – as you stop to look up at façades and down at worn cobbles. In winter, breath clouds the air as you huddle closer to hear the stories.
Paris Walking Tour: City Center Highlights
The tour ends back near the Latin Quarter; from there it’s a 10-minute walk up Rue des Écoles and Rue Pierre et Marie Curie to the Curie Museum.
Curie Museum
Curie Museum
Tucked into a quiet Latin Quarter street, the Curie Museum feels like stepping into a preserved laboratory: wooden benches, glass flasks, and old instruments sitting under soft, even light. The air is cool and faintly metallic, and there’s a reverent hush as visitors read through panels and peer at notebooks and early medical devices. It’s compact, dense, and quietly moving.
Curie Museum
From the museum, it’s a 7-minute walk along Rue Saint-Jacques and Rue Laplace to your lunch reservation.
La Table de Colette
La Table de Colette
A bright, contemporary dining room near the Panthéon with white walls, blond wood, and neatly set tables that give off a quietly serious air. You can hear the soft clink of cutlery and the murmur of staff explaining each course of the climate-conscious tasting menu. Aromas shift as the meal progresses – roasted roots, citrus, herbs, and the occasional waft of something smoky from the kitchen.
La Table de Colette
Step back into the daylight and walk 10 minutes toward Jardin du Luxembourg, letting the food settle as you pass bookshops and old faculties.
Jardin du Luxembourg
Jardin du Luxembourg
A formal park with gravel paths, statues, and a central basin reflecting the Luxembourg Palace. In winter, the trees stand bare against a grey sky, and the sound of gravel crunching underfoot becomes strangely soothing. The air smells of damp earth, cold stone, and sometimes roasted chestnuts from a nearby stall.
Jardin du Luxembourg
As the light fades, walk 8–10 minutes down toward Rue de Bourbon le Château for an aperitif.
Bubble Bliss
Bubble Bliss
A petite champagne and sparkling-focused bar near Saint-Germain with a narrow room, a small bar, and a handful of tables. The space glows under warm lights that catch the bubbles in your glass, and the air smells of brioche, yeast, and citrus from freshly twisted peels. Conversation is a soft murmur, punctuated by the pop of bottles.
Bubble Bliss
Art
Covered Passages, Grand Museums & Belle Époque Glow
Your final morning opens in the 3rd with the smell of strong coffee and the soft scrape of chairs as locals claim their spots, but today the energy tilts more toward art and architecture. You begin with a serious gallery, where white walls and polished floors make every footstep sound intentional, then cross into the 8th for a museum housed in a palace that feels like it was built for winter: high ceilings, mosaic floors, and a courtyard café framed by colonnades. Lunch is democratic and joyful at a bouillon where plates arrive fast and generously, the clatter and hum a world away from last night’s jazz hush. Afternoon is for the 2nd and 9th, exactly the neighborhoods every arrondissement guide praises for their covered passages and pretty streets. You tread on old tiles under glass roofs at Passage Jouffroy, the air smelling faintly of paper, dust, and pastry, then let the streets pull you toward the Sacré-Cœur’s white dome and the city spilling out below. Evening swings back toward pure winter indulgence: slow-cooked bourguignon in a Marais dining room that feels half-Burgundy, half-Paris, then a final drink in a hotel bar built for secrets, all dark wood and low lamps. You end the trip with city lights reflecting off your glass and the feeling that you’ve been living in Paris rather than just passing through it.
Divvino Marais
Divvino Marais
A compact wine shop-bar hybrid with shelves stacked high and a small counter where a few locals might be tasting. The smell is all cork, cardboard, and a faint hint of whatever bottle has just been opened. It’s quiet, more contemplative than raucous, with staff moving deliberately between shelves.
Divvino Marais
From Divvino, it’s a 6–7 minute walk up Rue de Turenne to the Perrotin gallery.
Perrotin
Perrotin
A multi-floor contemporary gallery in a classic Marais townhouse, all white walls, polished floors, and tall windows that pour in natural light. Depending on the show, you might find neon installations, large canvases, or sculptural pieces that seem to rearrange the space. The soundscape is minimal – just footsteps, the occasional murmur, and the soft thud of doors between rooms.
Perrotin
Leave the Marais and take a short metro or taxi ride (about 15–20 minutes) toward the Grand Palais area for Petit Palais.
Petit Palais
Petit Palais
A Belle Époque palace with grand staircases, mosaic floors, and a central courtyard garden framed by colonnades. Inside, the air is cool and still, with a mix of classical and 19th-century works displayed under high ceilings and soft, natural light. The courtyard café feels like a secret, with rustling palms and the clink of porcelain cups.
Petit Palais
From Petit Palais, walk or hop one stop on the metro toward République; Bouillon République is about a 15–20 minute journey door to door.
Bouillon République
Bouillon République
A large, bustling bouillon with high ceilings, tiled floors, and rows of tables filled with people tucking into classic French dishes. The air is loud with clinking cutlery, shouted orders, and laughter, and it smells of onion soup, gravy, and butter. Mirrors on the walls reflect the controlled chaos back at you.
Bouillon République
After lunch, take a 10–12 minute metro ride or a brisk walk up toward the 9th arrondissement and Passage Jouffroy.
Passage Jouffroy
Passage Jouffroy
A 19th-century covered passage with a glass roof, patterned tile floor, and a neat procession of shopfronts – bookshops, toy stores, quirky boutiques – lining both sides. The air is a touch warmer than the street and carries a faint mix of paper, dust, and pastry. Footsteps echo softly, and the light filtering through the glass ceiling gives everything a slightly cinematic quality.
Passage Jouffroy
From Passage Jouffroy, take the metro north toward Montmartre and walk up to Sacré-Cœur; the whole journey is about 20–25 minutes.
Au Bourguignon du Marais
Au Bourguignon du Marais
A warmly lit dining room on Rue François Miron that feels like a little outpost of Burgundy in the 4th, with wooden beams, white tablecloths, and bottles lining the walls. The air is thick with the smell of red wine sauces, garlic butter from escargots, and caramel from desserts being torched. There’s a soft hum of contented diners and the occasional flourish of a server presenting a steaming dish.
Au Bourguignon du Marais
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Make This Trip Yours
2 more places to explore
Cafe Laurent
A low-lit café-bar tucked just off Rue Dauphine, with velvet chairs, wood panelling, and small tables that feel made for conspiratorial conversations. In the evening, live jazz threads through the room, soft enough that you can still talk but present enough to make you pause between sips. The air smells of espresso, old books, and whatever cocktail citrus the bartender has just zested.
Try: Order a simple whisky or a house cocktail and just sit through an entire set without touching your phone.
Chez Papa Jazz Club
An intimate, wood-beamed space in Saint-Germain where small tables crowd close to a low stage. The lighting is dim and reddish, with instruments catching the glow as musicians tune up; the air smells of grilled meat, red wine, and a hint of brass polish. When the band starts, conversation drops to a murmur and the room becomes one shared listening body.
Try: Book a table for the late set, order a simple steak and a bottle of red, and treat it as dinner and a show.
Before You Go
Essential Intel
Everything you need to know for a smooth trip
What is the best time to visit Paris for this itinerary?
How do I get around Paris during my stay?
What cultural activities should I prioritize during this trip?
What are some must-try foods in Paris during winter?
Do I need to make reservations for dining in Paris?
What should I pack for a winter trip to Paris?
Are there any budget-friendly options for dining in Paris?
What are the best neighborhoods to explore for culture and food?
How can I make the most of my short stay in Paris?
Are there any local events in December that I should be aware of?
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